Pink Lady #2

Ingredients:

4 oz Dr. Mcgillicuddy's® Vanilla Schnapps.html'>Schnapps

4 oz cranberry juice

1 splash Milk

Direction:

Add ingredients to a cocktail shaker half-filled with ice cubes. Shake and strain into a parfait glass, and serve.

Blue Bomb

Ingredients:

1 1/2 - 2 oz vodka

10 oz bottle Gatorade® Riptide Rush energy drink

Direction:

Pour both ingredients into a beer glass. Drink fast.

Canadian Hangover

Ingredients:

1 1/2 oz Amaretto Di Saronno® liqueur

1/2 oz Godiva® chocolate liqueur

2 oz Kahlua® Coffee liqueur

2 oz Milk

5 drops Vanilla extract

1/2 oz whipped cream

Direction:

Stir ingredients (except cream) together in a highball glass filled with ice cubes, and serve. Top with whipped cream, and serve.

Flaming Dragon

Best served in a Beer Mug.

Ingredients:

1 oz Vodka

1 oz Green Chartreuse

Directions:

Mix together. Light on fire. Let the flames warm the concoction for about 20 secs. Blow out fire (optional). Swallow quickly (take care).

Total Volume:

2 Ounces or 1/4 Cups or Metric

Flaming Dr. Pepper

Best served in a Beer Mug.

Ingredients:

1/2 glass Beer

1 oz Vodka

3/4 shot Amaretto

Directions:

1. Fill a shot glass about 3/4 full with amaretto and top it off with enough 151 proof rum to be able to burn.

Flaming Gorilla

Best served in a Shot Glass.

Ingredients:

1 part Vodka

1 part Peppermint Schnapps

1 part Coffee Liqueur

Directions:

Pour into shot glass, layering ingredients, from top to bottom. Light on fire and extinguish after 15 seconds.

Almond Delight Recipe

Best served in a Shot Glass.

Ingredients

1/2 oz Amaretto

1 oz Sambuca

Directions

Pour Sambuca first, then Amaretto.

Total Volume

1 1/2 Ounces or 1/6 Cups or Metric

3 Strikes, You're Out Recipe

Best served in a Shot Glass.

Ingredients:

1 oz Goldschlager

1 oz Jagermeister

1 oz Rumple Minze

Directions:

Pour each liquor into a separate shot glass. Take down each shot in quick succession.

Total Volume:

3 Ounces or 1/3 Cups or 1/12 Quarts Metric

Alaska Cocktail

Container:

Cocktail Glass

Ingredients:

2 dashes orange bitters

1 1/2 oz dry gin

3/4 oz Yellow Chartreuse

1 twist lemonade

pineapple juice

Instructions:

Stir all ingredients with ice, strain contents into a cocktail glass. Drop in a twist of lemon and serve.

Alaine Cocktail

Container:

Cocktail Glass

Ingredients:

1 oz Bacardi Limon rum

1 oz amaretto almond liqueur

1 oz cranberry juice

Instructions:

Combine the Bacardi Limon rum, amaretto and cranberry juice in a cocktail shaker half-filled with ice cubes. Shake, strain into a cocktail glass, and serve.

Agincourt Cocktail

Container:

Cocktail Glass

Ingredients:

1 oz sweet vermouth

1 oz dry vermouth

1/2 oz amaretto almond liqueur

1 tsp lemon juice

Instructions:

Pour vermouths, amaretto and lemon juice into a cocktail shaker half-filled with ice cubes. Shake, strain into a cocktail glass, and serve.

After Supper Cocktail

Container:

Cocktail Glass

Ingredients:

1 oz DeKuyper triple sec

1 oz apricot brandy

1/2 tsp lemon juice

Instructions:

Shake all ingredients with ice, strain into a cocktail glass, and serve.

After Dinner Cocktail

Container:

Cocktail Glass

Ingredients:

1 oz DeKuyper triple sec

1 oz apricot brandy

1 limes

1 fresh lime juice

Instructions:

Shake all ingredients (except lime wedge) with ice and strain into a cocktail glass. Add the wedge of lime and serve.

18 Till You Die Recipe

Best served in a Shot Glass

Ingredients:

1/4 oz Vodka

1/4 oz Tequila

1/4 oz Passoa

1/12 oz Lime Juice

1/12 oz Orange Juice

Directions:

Shake ingredients on ice until cold. Strain into a shot glass, and serve.

Total Volume:

1 1/6 Ounces or 1/12 Cups or Metric

Adonis Cocktail

Container:

Cocktail Glass

Ingredients:

3/4 oz sweet vermouth

1 1/2 oz dry sherry

1 dash orange bitters

Instructions:

Stir all ingredients with ice, strain contents into a cocktail glass, and serve.

Admiral Cocktail

Container:

Cocktail Glass

Ingredients:

1 1/2 oz dry gin

1 oz cherry cordial

juice of 1/2 fresh lime juice

Instructions:

Shake with ice and strain into a cocktail glass.